food

Cultural Exchange Series: Cajun Risotto with Shrimp and Sausage

As I’ve mentioned in my previous posts, in Jakarta it is indeed more economical to buy ready-to-eat food at your nearby street vendors or restaurants compared to cook everything yourself. Consequently, I’ve been cooking way less since we moved. Daily home-made dinners and bento boxes are no more. Even so, I try to treat Sean… Continue reading Cultural Exchange Series: Cajun Risotto with Shrimp and Sausage